Stage Up With This Loaded Whiskey Burger Recipe
Easy methods to make it
Preheat grill to medium-high warmth.
Type burgers into quarter-pound patties.
Press a melancholy into the burger along with your thumbs.
Brush onion slices with olive oil, and season with salt and pepper to style.
Place onion slices on grill for 10 minutes.
Add patties to the grill.
Douse burgers with whiskey, aiming to get some to land within the thumbprint.
For medium burgers, prepare dinner for 3 minutes on one aspect, then flip and prepare dinner for one more 3 minutes.
Add cheese with 1 minute to go.
Calmly toast bun on grill.
Smear particular sauce on bun.
Drizzle chili oil on bun.
Plate up the burger, be certain to chew.
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